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3.1.3: Bacterial diseases

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Salmonella food poisoning:

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Spread by ingesting contaminated food (or food prepared in unhygienic conditions).

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Symptoms: fever, abdominal cramps, vomiting, diarrhoea — caused by both the bacteria and the toxins they secrete.

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UK poultry are vaccinated against Salmonella to control spread.

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Gonorrhoea:

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STD (sexually transmitted disease).

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Symptoms: thick yellow or green discharge from vagina/penis; pain on urinating.

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Caused by a bacterium.

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Spread by sexual contact.

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Treated with antibiotics (originally penicillin, but many resistant strains now exist).

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Controlled by treatment with antibiotics OR use of barrier contraception (e.g. condom).

Common exam mistakes

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Salmonella is NOT spread by droplets — it is a food-borne (ingested) infection. Do not suggest covering mouth when coughing.

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Salmonella symptoms caused by bacteria AND toxins — must mention toxins.

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For farmers: prevent spread by isolating or culling infected chickens — just saying 'wash hands' is not sufficient and misidentifies the target (chickens vs humans).

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Gonorrhoea: many strains are resistant to penicillin specifically.

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