Back to Hub/7 Ecology/7.5 Food production (biology only)

7.5.1: Factors affecting food security

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Food security: having enough food to feed a population.

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Biological factors affect levels of food security.

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The increasing birth rate has threatened food security in some countries.

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Changing diets in developed countries means scarce food resources are transported around the world.

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New pests and pathogens affect farming.

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Environmental changes affect food production, such as widespread famine occurring in some countries if rains fail.

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The cost of agricultural inputs can threaten food security.

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Conflicts in some parts of the world affect the availability of water or food.

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Sustainable methods must be found to feed all people on Earth.

Common exam mistakes

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Do not make food security only about population growth; use the named factor in the question, such as pests, pathogens, changing diets, input costs, conflict or failed rains.

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Changing diets can affect food security because scarce food resources are transported around the world or used to produce meat.

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If using data, compare population demand with food supply rather than describing one line on a graph.

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Sustainable methods must feed people now without damaging future food production.

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